{"id":886,"date":"2026-05-22T11:26:36","date_gmt":"2026-05-22T14:26:36","guid":{"rendered":"https:\/\/ingenieria.uner.edu.ar\/nucleos\/quimica_ambiental\/?p=886"},"modified":"2026-05-22T12:22:07","modified_gmt":"2026-05-22T15:22:07","slug":"convocatoria-a-cubrir-una-1-beca-en-el-marco-del-pid-6297-desarrollo-y-validacionde-un-protocolo-de-analisis-neuroconductual-en-pez-cebra-danio-rerio-expuesto-acontaminantes-ambientales-m","status":"publish","type":"post","link":"https:\/\/ingenieria.uner.edu.ar\/nucleos\/quimica_ambiental\/index.php\/2026\/05\/22\/convocatoria-a-cubrir-una-1-beca-en-el-marco-del-pid-6297-desarrollo-y-validacionde-un-protocolo-de-analisis-neuroconductual-en-pez-cebra-danio-rerio-expuesto-acontaminantes-ambientales-m\/","title":{"rendered":"CONVOCATORIA A CUBRIR UNA (1) BECA EN EL MARCO DEL PID 6297 \u201cDesarrollo y validaci\u00f3nde un protocolo de an\u00e1lisis neuroconductual en pez cebra (Danio rerio) expuesto acontaminantes ambientales mediante seguimiento 3D multi-animal\u201d- Directora: Dra. Mariana BIANCHI"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"886\" class=\"elementor elementor-886\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d112413 e-flex e-con-boxed e-con e-parent\" data-id=\"d112413\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9a7a6e8 elementor-widget elementor-widget-text-editor\" data-id=\"9a7a6e8\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.23.0 - 05-08-2024 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p>Perfil requerido:<br \/>\u00a0Alumno regular de Bioingenier\u00eda, Licenciatura en Bioinform\u00e1tica o Ing. en Transporte.<br \/>Haber aprobado: Biolog\u00eda Celular y Molecular.<br \/>Conocimiento de idioma ingl\u00e9s.<br \/>Tener una dedicaci\u00f3n semanal de 10 horas.<br \/>Tareas a desarrollar:<br \/>Actualizaci\u00f3n bibliogr\u00e1fica permanente.<br \/>Participaci\u00f3n en el desarrollo y validaci\u00f3n de un protocolo de an\u00e1lisis de comportamiento<br \/>en pez cebra adultos normales.<br \/>Obtenci\u00f3n de datos cuantitativos sobre el comportamiento de peces cebra normales y<br \/>bajo efectos de contaminantes ambientales.<br \/>Presentaci\u00f3n de resultados en congresos y reuniones cient\u00edficas.<\/p><p>Informes:<br \/>Para m\u00e1s detalles acerca del \u00e1rea de la beca o las tareas a realizar consultar con la directora Dra.<br \/>Mariana BIANCHI (e-mail: mariana.bianchi@uner.edu.ar) y\/o con la Co-Directora Lic. Andrea<br \/>Porcaro. (e-mail: andrea.porcaro@uner.edu.ar). Para informaci\u00f3n sobre el procedimiento de<br \/>inscripci\u00f3n consultar con el \u00c1rea Bienestar Universitario de la FIUNER (e-mail:<br \/>bienestar.ingenieria@uner.edu.ar)<br \/>PROCEDIMIENTO de Inscripci\u00f3n: (LEER ATENTAMENTE LA DOCUMENTACI\u00d3N A PRESENTAR EL<br \/>NUEVO SISTEMA DE DIGITALIZACI\u00d3N NO PERMITE AGREGAR, CORREGIR DOCUMENTACI\u00d3N<br \/>FALTANTE UNA VEZ REGISTRADA).<br \/>La inscripci\u00f3n a las becas se realiza a trav\u00e9s del Sistema SIU Guaran\u00ed. En la Pesta\u00f1a<br \/>Tr\u00e1mites&gt;Convocatorias a Becas, se encuentran disponibles cada una de las convocatorias,<br \/>identificadas por su n\u00famero de PID y director\/a.<br \/>Documentaci\u00f3n a presentar:<br \/>Comprobante de inscripci\u00f3n (Zip con 2 PDF)<br \/>Nota (PDF) dirigida al Decano de la FIUNER, Mg. Andr\u00e9s Alberto NAUDI, especificando el<br \/>proyecto elegido, y expresando la motivaci\u00f3n por la tarea a realizar (NO OLVIDAR: AL<br \/>FINAL DE LA NOTA DEBER\u00c1N FIRMAR, ACLARAR NOMBRE Y APELLIDO, DNI Y CORREO<br \/>ELECTR\u00d3NICO).<br \/>Curr\u00edculum Vitae<br \/>Certificado Anal\u00edtico Completo (aprobadas y desaprobadas)<\/p><p>Toda la documentaci\u00f3n debe enviarse en formato PDF al \u00c1rea de Bienestar Universitario al<br \/>correo bienestar.ingenieria@uner.edu.ar &#8211; Asunto: POSTULACI\u00d3N A BECA PID 6297_(nombre y<br \/>apellido)<br \/>Per\u00edodo de Inscripci\u00f3n: desde el 21\/05\/2026, y hasta el 04\/06\/2026 inclusive.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Perfil requerido:\u00a0Alumno regular de Bioingenier\u00eda, Licenciatura en Bioinform\u00e1tica o Ing. en Transporte.Haber aprobado: Biolog\u00eda Celular y Molecular.Conocimiento de idioma ingl\u00e9s.Tener una dedicaci\u00f3n semanal de 10 horas.Tareas a desarrollar:Actualizaci\u00f3n bibliogr\u00e1fica permanente.Participaci\u00f3n en el desarrollo y validaci\u00f3n de un protocolo de an\u00e1lisis de comportamientoen pez cebra adultos normales.Obtenci\u00f3n de datos cuantitativos sobre el comportamiento de peces cebra [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":581,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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